Students gathered at the University of North Dakota’s Wellness Center to prepare appetizers as they learned kitchen basics in the center’s Culinary Corner last Wednesday, Jan. 15 at 5:30 p.m.  The...

This past Thursday afternoon, on March 14, the annual three-day elimination style student cooking tournament, reminiscent of Food Network’s “Chopped,” took place at the Wilkerson Dining Center, and...

Recipes can be passed down from generations, written in a cookbook, or written on a sticky note. No matter how you come across a recipe, they all have one thing in common: they were made by people... until...